Purefood — Solutions for Sustainable Food Chains

PUREFOOD is a Marie Curie Initial Training Network funded by the European Commission’s Seventh Framework PEOPLE program. The objective of PUREFOOD is to train a pool of early-stage researchers in the socio-economic and socio-spatial dynamics of the (peri-)urban and regional foodscape. Learn More..

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Recent Blog Posts

Success Recipe - Green fast food is growing (by leodvortsin)
While being a Slow Food member here in Pisa I do appreciate a goo...
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Turning sixty five and not slowing down (by Gina Villarreal)
The Rural Sociology group in Wa...
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New book: Sustainable Food Planning: Evolving Theory and Practice (by Han Wiskerke)
Half the world's population is now urbanised and cities are assum...
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The ‘Greek Potato Revolution’: flash in the pan or long-term supply chain reconfiguration? (by Jess)
The BBC has reported a fascinating story of short food supply cha...
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Events

Events on May 30, 2012
- Congress of the European Society for Agricultural and Food Ethics
  
  Location: Tubingen, Germany
  
  Description: Theme: ‘Climate Change and Sustainable Development: Ethical Perspectives on Land Use and Food Production’
  CFP Deadline: 30 Sept 2011
  See: http://www.uni-tuebingen.de/en/facilities/international-centre-for-ethics-in-the-sciences-and-humanities/news/current-events/eursafe-2012.html
  
  More details...
- Congreso Comer en la Escuela
  
  Location: Barcelona - ODELA / Alicia
  
  Description: http://www.congresocomerenlaescuela.com/pdf/cicee_es.pdf
  
  CFP Deadline: Undefined
  
  More details...
Events on June 4, 2012
- Purefood Training 4 - Pisa
  
  More details...

Complete Calendar

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